Fresh vegetables

We offer a diverse range of fresh peppers and chilies grown in Morocco's main agricultural regions, including Souss-Massa, Gharb, and Loukkos. Thanks to ideal climatic conditions and modern farming practices, our products meet the highest quality standards.

Pepper Varieties :

• Square peppers (red, green, yellow): thick flesh, sweet taste, perfect for fresh consumption or processing.

• Elongated peppers (Lamuyo type): suitable for European markets for their uniform size and mild flavor.

• Miniature peppers: ideal for appetizer platters and gourmet preparations.

Atlantic Maghreb Food is a major player in the export of fresh Moroccan tomatoes, renowned for their quality, flavor, and consistency. Thanks to advanced agricultural practices and controlled logistics, we meet the demands of the most competitive international markets.

• Round tomatoes: sized for mass distribution.

• Cherry tomatoes: sweet and crunchy varieties, very popular in Europe.

• Elongated tomatoes (Roma): ideal for processing and fresh consumption.

• Cocktail tomatoes: perfect for appetizer platters and gourmet dishes.

Atlantic Maghreb Food exports high-quality fresh green beans, grown in Morocco's most fertile agricultural areas, particularly in the Souss-Massa, El Jadida, and Gharb regions.

Our green beans are:

• Thin, tender and stringless, with a beautiful bright green color.

• Hand-picked to ensure freshness and integrity.

• Packaged according to international standards, with uniform sizing and careful packaging.

We export premium quality fresh zucchini, grown in Morocco under optimal agricultural conditions, mainly in the regions of Souss-Massa, Marrakech and El Jadida, renowned for their ideal climate and fertile land.

Our zucchini are:

• Uniform, smooth and shiny, with a beautiful dark green color.

• Hand-picked at the optimum stage of ripeness to ensure freshness, taste and long shelf life.

• Carefully selected and packaged according to international export standards.

• Our Moroccan zucchini are highly valued for their freshness, consistent size, and shelf life, making Atlantic Maghreb Food a trusted partner for distribution chains, wholesalers, and purchasing centers.

We mainly export yellow and red onions from renowned agricultural regions such as Settat, Doukkala and Gharb.
Our onions are:

• Firm, dry and well-calibrated, with excellent storage capacity.

• Sorted and cleaned before shipping, guaranteeing a clean, market-ready product.

• Available in 5 kg, 10 kg nets or 25 kg bags, customizable.

Varieties of Peppers:

• Long red peppers: used in Mediterranean cuisine and for making sauces.

• Green chilies: appreciated for their moderate heat and freshness.

• Hot peppers (Cayenne, Jalapeño type): intended for specialized markets looking for high-intensity products.